Semi dried Inca berry coated in certified organic couverture dark chocolate 

 

Ingredients:

Inca Berries, dark chocolate (whole cane sugar, cocoa mass, cocoa butter, soy lecithin), glazing agent.

 

Allergen Advice:

Contains soy

Manufactured in equipment that is also used for the processing of products containing gluten, milk and tree nuts.

Dark Chocolate Inca Berries

$8.84Price